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Catfish Parmesan


Servings: Serves 4 to 6 people

1 cup fine dry bread crumbs
1/3 cup grated parmesan cheese
1 teaspoon salt
1/2 teaspoon pepper
1/2 teaspoon paprika
2 tablespoons chopped fresh parsley
1/2 teaspoon chopped fresh oregano
6 8 ounce Catfish fillets
1/2 cup butter or margarine, melted

Stir together first five ingredients, and if desired, include the parsley and oregano.

Dip the catfish in butter and dredge in bread crumb mixture.

Place on a parchment lined baking sheet and bake at 375 degrees for 25 minutes or until the fish flakes with a fork.

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